Mediterranean Food Restaurant at Floreat Forum Shopping Centre
Experience the best of Mediterranean cuisine at Gustoso, the preferred dietary needs restaurant in Floreat Forum Shopping Centre. We invite you to explore our diverse menu to see what you’ll find tantalising. You can also call us to reserve a table at your favourite dining destination in Floreat.
Our Menu
MENU
STARTERS
Olive Oil, Garlic, Rosemary served with Olive Tapenade
Garlic, Herbs, Tomato.Olive Oil
Olives & Cacciatore Olives Roasted in the Wood Fired Oven
4 slices
Tomato & Basil or Roasted Capsicum
Bolognese, Peas, Mozzarella served with a Tomato Sugo
Pan fried Prawns together with Chilli, Garlic & Herbs in a White Wine Sauce
Deep Fried Calamari Dusted with a Lemon Pepper Flour served with Aioli
Oven Roasted Field Mushrooms served on a bed of Rocket topped with Shaved Parmesan, Balsamic Reduction & Truffle Oil
Cherry Tomatoes, EVO, Burrata & Basil
WOODFIRED PIZZA
Tomato, Mozzarella, Fiore Di Latte & Fresh Basil
Tomato, Mozzarella, Ham & Pineapple
Tomato, Mozzarella, Cacciatore, Paeesan
Tomato, Mozzarella, Ham, Mushrooms, Anchovies, Oregano & Olives
Tomato, Mozzarella, Cacciatore Sausage, Capsicum, Olives & Mushrooms
Tomato, Mozzarella, Mushrooms, Spanish Onion, Artichoke, Capsicum, Olives & Fresh Basil
Tomato, Mozzarella, Prawns, Anchovies, Olives, Cheery Tomato, Chilli
Bocconcini, Tomato, Prosciutto, Parmigiano, Rocket, Olive Oil
Tomato, Mozzarella, Italian Sausage, Ham, Pancetta, Cacciatore
Tomato, Mozzarella, Ham, Mushrooms, Olives, Artichokes
Mozzarella, Ham, Cacciatore, Parmigiano
Chicken, Tomato, Mozzarella, Pancetta, BBQ Sauce
Mozzarella, Gorgonzola, Pancetta, Mushrooms, Tartufo Cream, Rocket
Mozzarella, Fontina, Italian Sausage, Potato, Capsicum, Caramelised Onion
Bocconcini, Italian Sausage, Friarelli, Chilli, Fontina
Bocconcini, Mozzarella, Spinich, Mushroom, Caramelised Onion, Pancetta
Tartufo Paste, Mozzarella, Cacciatore, Italian Sausage, Mushrooms
Mozzarella, Eggplant, Zucchini, Capsicum, Cherry Tomato
PASTA
Mixed Seafood in a tomato, garlic & fresh herb sugo
Pancetta, Egg, Pecorino & Black Pepper with a touch of Cream together with spaghetti
Homemade Gnocchi in a Napolitana sauce
Blue Swimmer Crab, Cherry Tomatoes, Chilli, garlic & Herbs in a Bisque sauce together with Tagliatelle
Chicken, Mushroom, Vodka, & Spinach in a Pink Sauce
Spinach and Ricotta Ravioli Together with Tomato Sugo
Mushroom, Roast Capsicum, Olives, Spanish Onion, Eggplant, Fresh Basil & Tomato Sugo
Homemade Lasagne
Rigatoni in a Meatball & Tomato Sugo
Trio of mushroom, Field, Porcini & Spinach
Cacciatore Sausage, Red Onion, Olives, Mushrooms, chilli & Tomato Sugo
MEAT
Grilled to your liking served with Rustic Fried Potatoes & Broccolini (With Choice of Sauce) Mushroom , Peppercorn, Red Wine Jus
Lamb Chops grilled to your liking Served with Vegetable Cabonata, Roast Potatoes & Red Wine Jusl
Chargrilled & Dipped in Mars Home Made Basting Served with Chips & Salad
Grilled Chicken Breast in a Creamy Garlic Sauce with Prawns Served with Mash Potaoes & Broccolini
Herb Crusted Chicken Cutlets Served with Spaghetti Bolognese
Half Chicken Char grille, Spicy herb Basting Served with Roast Potatoes & Seasonal Veg
Medallions of Veal Topped with Prosciutto & Sage in a White Wine & Butter Sauce Served with Roast Potatoes & Seasonal Veg
Fresh Herbs, Garlic & Chilli in a White Wine Sauce served with Roast Potatoes & Seasonal Veg
Creamy Mushroom Sauce Served with Roasted Potaoes & Seasonal Veg
Lemon & White Wine served with Roasted Potatoes & Seasonal Veg
FRUTTI DI MARE
Deep Fried Calamari dusted with a Lemon Pepper Flour served with Chips & Salad
Mussels Cooked in a Spicy Tomato Sugo served with Turkish Bread
Prawns Pan Fried together with Chilli, Garlic, Herbs & White Wine served with Rice Pilaf & Turkish Bread
½ kg Prawns Butterflied & Grilled served with Rice Pilaf
Skull Island Prawns, Scallops, Fried Whiting, Fried Calamari Served with chips
SALADS
Slices of Buffalo Mozzarella & Roma Tomato Drizzled with Olive Oil finished with Fresh Basil
Pear, Rocket, Radicchio & Parmesan together with Balsamic Dressing
Crispy Pancetta, Coz Lettuce, Croutons, Anchovy Slivers, Shaved Parmesan & Egg with Caesar Dressing
Grilled Chicken Tenderloins served on a Crispy Bacon, Cherry Tomatoes, Spanish Onion, Cucumber & Mesclun salad with a Honey Seeded Mustard Dressing
SIDES
***KIDS MENU***
***All Kids Meals come with a Juice Box
Menu
• Ham & Pineapple $18
• Ham & Cheese $16
• Tomato & Cheese $14
• Napolitana sauce $14
• Bolognese sauce $16
• Carbonara sauce $18
Menu
Beer battered fish served with chips
Pork ribs in BBQ basting sauce served with chips
5 Chicken Nuggets served with Chips
BOTTOMLESS LUNCH
Menu
$65pp Alc, $55pp Non Alc
ENTREE TO SHARE
Tomato Bruschetta
Fried Calamari
Arancini
Roasted Field Mushroom
CHOICE OF MAINS
PIZZA
Margherita
Capricciosa
Vegetarian
Calabrese
PASTA
Spinach & Ricotta Ravioli Nap Sauce
Cavatelli Bolognese
Pumpkin Gnocchi Arrabbiata
Mushroom Risotto
BEERS
Corona, Peroni 3.5
WINE
Sangiovese, Sav Blanc, Prosecco
COCKTAILS
Aperol Spritz, Blue mimosa, Margarita, Midori Pineapple Splash
MOCKTAILS
Passionfruit Virgin Mojito, Limonato Spritz, Golden Sunrise
Call us on (08) 9387 4437 to reserve a space at our Mediterranean restaurant in Floreat, WA.
Contact Information
Cnr Howtree Place & The Blvd (The Forum shopping centre)
6014 Floreat Western Australia
Hours of Operation
- Monday
- Closed
- Tue - Wed
- -
- Thursday
- -
- Fri - Sat
- -
- Sunday
- -